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Traditional Milk Cooling

Discover effective traditional milk cooling and storage solutions. Learn time-tested techniques from the Paul Mueller Company to keep your milk fresh and safe. We draw on over 75 years of manufacturing experience to craft built-to-last dairy farm equipment.

The Traditional Dairy 
Less than 150 Cows

Where It All Started

Paul Mueller Company set out to provide the best dairy milk cooling solution in 1955. With over 65 years of experience, we have perfected a dairy farm cooling system ready to work long and hard on your farm. A Mueller® milk cooling solution supplies your process with efficiency, protection, and quality.

The System

For farms with less than 150 cows, traditional milk cooling consists of a five-step solution: precooling, storage, tank cooling, heat recovery, and wash. Milk is precooled to within two degrees Fahrenheit of your well water temperature before being stored in a milk cooler. The E-Star® HiPerForm® condensing unit removes the remaining heat from the milk and distributes it back into your Fre-Heater® providing around 145°F free hot water. After the milk hauler has picked up the milk, the HiPerForm plus wash control and its fully customizable programs will take it from there.

Longevity of Use

Your devotion to your farm isn't short-term, nor is our equipment. We design and engineer our milk cooling and storage solutions to keep your dairy farm operations running strong today and for future generations.

Features at a Glance

  • 150 Cows or Less
  • 3-A Bulk Tank Cooling and Storage
  • Up to 50% Precooling with Well Water
  • Energy-Efficient Refrigeration
  • Precise Temperature Control
  • Lower Energy Consumption
  • Variety of Models and Sizes
  • Meets CSA Standards
  • Front-Mount Wash Pumps
  • Clean-In-Place Systems
  • Double-Wall Construction
  • Service and Repair
  • Parts Availability
  • Adjustable Legs
  • Safe Delivery

Mueller Traditional Milk Cooling Solutions Digital Brochure

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