Cheese Ingredient Storage & Processing
With Paul Mueller Company's advanced storage and processing equipment, you can maximize efficiency in cheese production. Our customized solutions also ensure optimal ingredient quality and streamline your operations.
From Our Artisans to Yours
Quality Craftsmanship
Every step of your process affects the outcome of your final cheese product. We keep quality at the forefront of our minds when crafting the vessels for your system.
Every Aspect Considered
Temperatures must be dead-on accurate, agitation must be efficient and uniform, and ingredient feeding must be carefully considered. We aim to take your ingredient storing and handling off your plate so you can move on to other jobs in your plant.
75 Years of Experience
With 75 years of experience, we use our dairy processing equipment manufacturing expertise to benefit you and your bottom line.
Features at a Glance
- Standard and Custom Tanks
- CIP Systems
- Optional Refrigeration Controls
- Stainless or Carbon Steel
- Meets 3-A Standards
- 5,000-100,000 Gallon Capacity
- Seismic Design
- Horizontal or Vertical Agitation
- ASME Code Option
- Ladders, Catwalks, Platforms
- Parts