Food

Our quality craftsmanship and handcrafted equipment ensure seamless repeatability and consistent uptime in your operation.

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Why partner with Paul Mueller Company?

1,136,325 SQUARE FEET UNDER ROOF
84 YEARS IN BUSINESS
157 MUELLER LEGENDS (COWORKERS WITH 20+ YEARS OF EXPERIENCE)
4,212 MUELLER LEGENDS COMBINED YEARS OF EXPERIENCE

Our industry-leading production capacity, skilled craftsmen, and business longevity will make your project a success from start to finish, from installation to service.

Food Solutions

Bakery Water Chilling

Paul Mueller Company provides complete bakery water chilling solutions. Our expertise, built over 80 years, makes us confident that we can help you select the best equipment to meet your craft, commercial, or industrial bakery water chilling demands.

Alternative Protein Processing

Whether you're producing plant-based proteins, cultured meats, or other innovative protein sources, our equipment is tailored to support your specific production needs. We provide state-of-the-art technology and expert support to help you successfully bring your new protein products to market.

Bakery Chilling

Paul Mueller Company can help you replicate consistency in your dough in no time.

Egg Processing

We offer fast and efficient heating and cooling technology to benefit your bottom line even more.

Equipment Cleaning & Sanitizing

When your equipment is online, it means profitability. Our systems help you get back to business fast.

Fats & Oil Processing

The oils and fats at the heart of your products need sanitary storage and processing. Our quality, food-grade craftsmanship is here to serve.

Liquid Food Processing

Those tanks hold your profits. That's why we make them secure as a vault.

Post-Harvest Cooling

With our tradition of quality and innovations in heat transfer technology, we offer the fastest cooling course for a fruitful harvest.