INFUSION TANKS
Maximize
Flavor
- Many customers prefer natural flavors in their beer
- Infusing beer with real, natural ingredients is the gold standard in the industry
- To maintain profitability, you need beer infusion tanks that maximize extraction from ingredients like hops, coffee, cocoa, spices, fruit, coconut, and more
MaxxLup
Benefits
- Pressure-rated for infusion and dry hopping
- Handles adjuncts like coffee, spices, fruit, and hops
- Reduces hop use by up to 50% with no sensory compromise
- It Shortens steep times, improves yield, and boosts productivity
- A large outlet valve simplifies ingredient removal
- Spray balls and removable screen ensure thorough cleaning
- Fluid flow design extracts oils and resins without shear damage
- Purgeable configuration minimizes oxygen exposure
- Works with various ingredients and moves easily on casters
- Vacuum-rated, ASME Code-stamped, with no need for steeping bags or fermenter access
| TYPE | DENSITY | MAX LOADING % | 50 GALLON | 100 GALLON | 200 GALLON |
|---|---|---|---|---|---|
| Hop Pellets | 4.2 LBS PER GALLON | 66% | 74 LBS | 147 LBS | 294 LBS |
| Whole Cone Hops | 1.1 LBS PER GALLON | 66% | 36 LBS | 72 LBS | 143 LBS |
| Coffee Beans | 5.4 LBS PER GALLON | 85% | 230 LBS | 459 LBS | 918 LBS |
| Vanilla Beans | 2.9 LBS PER GALLON | 85% | 123 LBS | 247 LBS | 493 LBS |
| Shredded Coconut | 2.9 LBS PER GALLON | 85% | 123 LBS | 247 LBS | 493 LBS |
| Dried-Shelled Peanuts | 5.2 LBS PER GALLON | 85% | 221 LBS | 442 LBS | 884 LBS |
| Dried Fruit | 4 LBS PER GALLON | 85% | 170 LBS | 340 LBS | 680 LBS |